... I had a little time for myself so some home baking was the order of the day! This is Italian Panettone, a traditional sweet bread made with citrus peel and dried fruit.
I did cheat thou and made the dough with the help of my bread maker. I found the recipe for it here and realised that it has been especially modified to be made this way. I did however, bake the loaf in the oven rather than leaving it in the bread machine to finish cooking.
Tomorrow I head back to my "other torch".... ciao!